Last Week for Maple Madness
Last Week for Maple Madness
So what is Industry Night?
Just a celebration of all the hard working people that make up this County!
The busy season is approaching, so why not have a night of fun all together while we can?
Drink deals, snacks, DJ adamt,
Everyone is welcome...come dance with us!
#princeedwardcounty
#hospital...
Maple Madness 2 weeks left
House-made Chive Pappardelle with Braised Beef Cheek, Cherry Tomatoes, Arugula, Roasted Red Peppers and White Truffle Jus.
#rusticitalianfood
#homemadepasta
#princeedwardcounty
#pecfood
#pastalove
#winterinthecounty
#picton
#takeoutanddelivery
It’s here , Maple Madness
Maple Madness starts this weekend!
Maple Rye & Ginger with @kinsipspirits Whiskey Barrel Aged Maple Syrup
#maple
#princeedwardcounty
#cocktailofthemonth
#supportlocal
#pictonontario
#winterinthecounty
#springisontheway
#italiancomfortfood
- Rita HLate Saturday lunch. Bright airy open concept, yet comforting, friendly staff. Tried the calamari, lasagna and shrimp linguine. All were fantastic. Comfort food at the top. Lasagna had great ratio of filling to pasta. Tomato sauce was spot on, not too acidic, not too sweet. Shrimp was a little softer than I prefer, but linguine was wonderful garlicky and buttery. Definitely a favourite. Along with the one in Toronto.
- Emily HTHE BEST dinner in town! The staff are incredible, polite and very accommodating for our group coming in at 8:15pm (despite closing time being 9). We were able to sit on the patio right away without a long wait. Everything was DELICIOUS, totally cooked with care and passion! The presentation was like eating in a high-end restaurant and yet, you really get your money’s worth. I ordered the Chicken Parmesan and Grilled Broccolini. The meat was perfect in size and tenderness and the grilled broccolini was divine- there’s no other word for it! They have truly embraced the Italian culture. Good food for the whole famiglia! The name of the restaurant “7 Numbers” goes back to when the owners were opening their first location in Toronto. They had to apply for a license to open shop and it was 7 numbers long! So cool!
- Michael PI went here recently for the first time while coming from sandbanks. The ambience was good, the staff is always enthusiastic and gives opinions on what you might like which was good since I did not really know what to order. The good came out great and tasty. I was not use to ordering Lamb, but it was really good. Highly recommend to give this place a chance if you have not already!.
Mon: | 11:30 AM – 8:30 PM |
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Tue: | 11:30 AM – 8:30 PM |
Wed: | Closed |
Thu: | 11:30 AM – 8:30 PM |
Fri: | 11:30 AM – 9:00 PM |
Sat: | 11:30 AM – 9:00 PM |
Sun: | 11:30 AM – 8:30 PM |